RE: KHV #kcontes: A Journey Through Food, Film, and Culture
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I've actually switched from travelling to Japan multiple times a year to Korea instead. I've never really eaten Korean food, other than fried chicken and BBQ, until I went over there. Nowadays, I've really developed a liking for Bibimbap, Naengmyeon (amongst other food) since then.
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That’s awesome! Bibimbap and Naengmyeon are on my list to try more of too... glad you got to explore them in Korea itself.