Hive Top Chef! | Chocolate and banana cake with white chocolate chips.

Hello, hello my dear friends, I hope you're all doing well and have a great weekend. Today, I'm sharing my entry for the weekly contest offered by the Qurator team, Qurator's: Hive Top Chef! | Chocolate, this week's ingredient, is special, who doesn't like chocolate? I think it's one of the favorite treats for everyone, children and adults, I love making desserts with chocolate, this time, I wanted to work with the ingredients I had at home, and I bring you the recipe for an exquisite chocolate and banana cake, with white chocolate chips, this dessert with banana and choclarte, I learned to make it from my grandmother, whenever there were very ripe bananas, she didn't throw them away, she made us this delicious cake, today I bring you a vegan version, but I assure you, it is just as delicious, everyone at home loves it, we start with the step by step.

Chocolate and banana cake with white chocolate chips.

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Ingredients:

• 250 gr of all-purpose flour, or the flour of your choice, you can use oat flour or almond flour.

• 3 ripe bananas.

• 85g white sugar, you can also use brown sugar, or any other sweetener of your choice.

• 12g baking powder.

• 60g cocoa powder.

• 170ml plant-based milk; I used almond milk.

• 1/2 teaspoon baking soda.

• 80g sunflower oil, or any other plant-based oil.

• 1/2 teaspoon vinegar.

• 60g white chocolate chips.

• 50g dark chocolate chips.

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Preparation:

1- Start by mashing the bananas thoroughly with a fork.

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2- When the bananas are well mashed, add the sugar, oil, vanilla, and milk. Mix everything well with a whisk.

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3- Next, add the flour, mixed with the baking powder and baking soda, previously sifted, along with the cocoa powder, and mix with a spatula using folding movements.

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4- Finally, add the dark chocolate bar, mix, and transfer the mixture to a previously greased and floured mold. Add white chocolate chips and bake for approximately 45 minutes. You can also insert a toothpick and if it comes out clean, you'll know it's ready.

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5- Once the time has passed, remove the cake from the oven, unmold it, and let it cool. Then, enjoy this delicious chocolate dessert. This cake has a wonderful flavor and aroma. If you like bananas, it will be the perfect dessert. Decorate it with a little melted chocolate on top for a special touch.

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Now I say goodbye, my friends. This was my entry for the contest. I hope you liked it. It's a delicious and easy recipe, and a little healthier too. I assure you everyone at home will like it. Until next time, blessings.

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Thank you for reading and supporting my posts

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