German black wheat beer

Today I'm going to bring a review about a beer brand that I got when I was in Paraguay and here in my city it started to be brought a few months ago and some supermarkets are implementing this new trend of selling imported products which I think is great because it allows the public to try things from other countries.

Thanks to a German friend, I have been told that this beer is very good and has its variants, just like all of life, it has its different flavors. There are also people who have different tastes, therefore some may find it more pleasant and others may not.

Personally, I like wheat beers. I find the flavor they leave on the palate very interesting, but there are always certain characteristics of the beer that make it more or less pleasant. This beer is dark in color and has a very, very faint chocolate aroma.

Since it's winter in this part of the world, I shouldn't drink very cold beers because they can be counterproductive and I could end up getting sick. I let this beer cool for a while and poured it into a glass pitcher. At first sip, I found the beer interesting, with a rich aroma and a nice flavor.

What I didn't like about the beer was the carbonation it has because one understands that this gas is a product of fermentation but in this case it seemed like a soda, I mean the gas seemed added and when I drank it I felt the explosion of bubbles on the palate and it didn't give a pleasant sensation.

By the latter, I mean that the beer had the characteristics of a carbonated beverage, not a fermented beverage. As for everything else, I loved the bottle design, the aroma, and the flavor.